Saturday Morning Curry Course

Celebrity chef and founder of The Curry Club, Pat Chapman, takes you on a whistle-stop tour of the curry basics in this three hour demonstration. Showing the classics Tikka Masala, Chicken Jalfrezi, Chickpea Curry and including other side dishes, there is not a supermarket jar in sight as you learn the art of mixing your own spices and flavourings. During the experience, the group will be able to ask questions and sample the dishes cooked. Location: Surrey (South East)


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